Le Sargent Recruteur: Elegant Dining on Ile Saint Louis

Restaurant: Le Sargent Recruteur Area: Ile Saint Louis Come for: Gourmet French Specialties: Fancy French dishes beautifully plated -- turbot, pigeon, lamb, caviar, foie gras Best for: Romantic/business/celebratory dinner Price: $$$$ // 40 euros per main, or 59 euros for prix-fixe menu (entrée/plat/dessert) Service: Very slow What we had: Foie gras with fig; turbot with carrots and orange sauce; stuffed lamb with an olive crust and polenta; cheese plate (camembert, brie, two types of goat, bleu d'avergne) A little taste: We came to Le Sargent Recruteur to celebrate my husband's mom's birthday with his brother and sister-in-law. ... [Read More]